Tropical Sjora

Independence Day | Beverage Concoctions
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Ingredients

SJORA Mango Peach Concentrate 4 ½ tbs (45 ml)
Watermelon Syrup 1 tbs (10 ml)
Soda water 160 ml
Mineral water 40 ml
Ice cubes 5 pcs (100 gr)

How to Prepare

1 Dissolve 4 ½ tbs (45 ml) SJORA Mango Peach Concentrate into 40 ml mineral water
2 Add 5 pcs (100 gr) ice cubes
3 Pour 1 tbs (10 ml) Watermelon Syrup
4 Add 160 ml soda water
5 The drink is ready to serve
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