Green Tea Latte
Ingredients
- 15gr NESTEA® Green Tea
- 20gr coffeemate®
- 10ml pandan syrup (Dripp)
- 80ml hot water
- 130gr ice cube
- 25 gr grass jelly/ cincau
Garnish
- Pandan leaves
Preparation
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1Dilute all ingredients with 80ml hot water
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2Add ice cube into serving glass and grass jelly
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3Pour diluted ingredients itu serving glass