Es Teler​

Es Teler is a beloved Indonesian dessert drink known for its refreshing blend of tropical fruits, creamy textures, and crushed ice. Nestlé Professional Indonesia offers a modern twist on this classic by featuring SJORA Mango Peach concentrate as the base, making it easier for foodservice operators to prepare a consistent, flavorful version that customers enjoy.

Key Ingredients:

SJORA Mango Peach concentrate

Fresh avocado and mango

Whipped cream

Ice cubes

This version of Es Teler combines the rich, fruity taste of SJORA with fresh ingredients to create a visually appealing and satisfying dessert beverage. It’s ideal for cafés, restaurants, and catering services looking to offer a local favorite with a premium touch.

Preparation Highlights:

• Quick and easy to assemble with minimal prep time
• Uses readily available ingredients and a ready-to-mix beverage base
• Suitable for high-volume service environments and customizable for seasonal menus

Serving Suggestions:

Serve chilled in tall glasses with a spoon for scooping fruit and cream

Garnish with mint leaves or coconut strips for added texture and presentation

Offer as a dessert drink or a refreshing afternoon treat

Why Es Teler Works for Foodservice Menus:

✅ Local Appeal: Es Teler is widely recognized and loved across Indonesia, making it a reliable choice for customer satisfaction.

✅ Flexible Format: Can be served as a dessert, snack, or beverage, depending on the menu concept.

✅ Scalable Preparation: With SJORA Mango Peach as the base, operators can maintain consistent flavor across multiple servings.

Ideal For:

• Cafés and coffee shops offering traditional Indonesian drinks
• Restaurants looking to add a tropical dessert to their menu
• Hotels and resorts serving local specialties at buffets or poolside
• Catering services preparing crowd-pleasing drinks for events

Nestlé Professional’s Es Teler recipe is designed to support culinary teams in delivering a familiar yet elevated experience. By using SJORA Mango Peach, businesses can streamline preparation while maintaining authentic flavor and presentation.